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Iced Peach Lemonade

Iced Peach Lemonade
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Iced Peach Lemonade is a bright and refreshing summer beverage combining ripe, juicy peaches and freshly squeezed lemons. This naturally sweet and tangy drink is perfect for cooling down on warm days, featuring a balanced flavor with minimal ingredients. Whether served as a mocktail or a base for cocktails, it offers hydration, natural sweetness, and a delightful fruity twist to keep you refreshed all season long.

Ingredients

Scale

Main Ingredients

  • 4–5 ripe fresh peaches, washed and diced (pits removed)
  • ½ cup freshly squeezed lemon juice (about 3–4 lemons)
  • 2–4 tablespoons sugar or honey, adjusted to taste
  • 4 cups cold water (divided into 1 cup and 3 cups)
  • Ice cubes, as needed for serving

Optional Ingredients

  • Sprigs of fresh mint for garnish
  • Fresh basil or rosemary for herbal variations
  • Sparkling water to replace cold water for a fizzy option
  • Natural sweeteners like stevia for sugar-free version
  • Vodka or white rum for alcoholic twist

Instructions

  1. Prepare the Peaches: Wash and dice the ripe peaches into small chunks, removing all pits. Smaller pieces help extract maximum juice and flavor when blending.
  2. Juice the Lemons: Squeeze fresh lemons until you have about ½ cup of juice, making sure to strain out any seeds to keep your lemonade smooth and bright.
  3. Blend the Ingredients: In a blender, combine diced peaches, lemon juice, sugar or honey, and 1 cup of cold water. Blend thoroughly until smooth and well combined, creating a vibrant fruity base.
  4. Strain and Mix: Pour the blended mixture through a fine mesh strainer into a jug, pressing with a spoon to extract all juices and pulp, resulting in a smooth lemonade.
  5. Add Water and Chill: Stir in the remaining 3 cups of cold water to the strained mixture. Refrigerate for at least 30 minutes to chill and let flavors meld.
  6. Serve Over Ice: Fill glasses with ice cubes, pour the chilled lemonade over, and garnish with fresh mint sprigs or peach slices if desired.

Notes

  • Use ripe peaches for the sweetest flavor and best natural sweetness.
  • Add sugar or honey gradually to avoid over-sweetening; taste as you go.
  • Straining the blended mixture creates a smooth, pulp-free lemonade.
  • Chill the drink well before serving to enhance flavor and refreshment.
  • Add ice just before serving to prevent dilution.

Nutrition

Keywords: iced peach lemonade, peach lemonade, summer drink, refreshing beverage, non-alcoholic drink, mocktail

Find it online: https://marybaking.com/iced-peach-lemonade/