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Taco Crescent Pizza

Taco Crescent Pizza
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Taco Crescent Pizza is a quick, flavorful twist on taco night featuring a flaky crescent roll dough base topped with seasoned ground meat, melty cheese, and fresh taco toppings. Ready in under 30 minutes, it’s perfect for busy weeknights or casual gatherings, combining the best of tacos and pizza into a fun, handheld meal.

Ingredients

Scale

Base

  • 1 can crescent roll dough (about 8 oz)

Meat Filling

  • 1 lb ground beef or turkey
  • 1 packet taco seasoning mix (about 1 oz)
  • 1/4 cup water

Toppings

  • 1/2 cup refried beans or black beans (optional)
  • 1 to 1 1/2 cups shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced black olives (optional)
  • 2 green onions, sliced

Instructions

  1. Prepare the Crescent Roll Base: Preheat your oven according to the crescent roll package instructions. Unroll the crescent dough onto a greased baking sheet, pressing the perforations firmly together to create one solid dough layer.
  2. Cook the Meat Filling: In a skillet over medium heat, brown the ground beef or turkey until fully cooked. Drain any excess fat. Stir in the taco seasoning mix and water, then simmer until the mixture is thick and flavorful.
  3. Assemble the Taco Crescent Pizza: Evenly spread refried beans or black beans over the crescent dough base (if using). Layer the cooked seasoned meat on top, then sprinkle generously with shredded cheddar cheese. Add diced tomatoes, black olives, and sliced green onions as toppings.
  4. Bake Until Golden and Melty: Place the assembled pizza in the preheated oven and bake for 12 to 15 minutes, or until the crescent dough is golden brown and the cheese is bubbling.
  5. Serve and Enjoy: Remove the pizza from the oven and let it cool for a few minutes. Slice into squares or triangles and add your favorite taco toppings such as avocado slices, sour cream, or fresh cilantro before serving.

Notes

  • Don’t overcook the meat to keep it juicy and tender.
  • Press dough seams firmly to prevent filling leakage.
  • Use freshly shredded cheese for better melting and a smoother topping.
  • Let the pizza rest before slicing to keep toppings in place.
  • Add cool toppings like avocado or sour cream after baking.

Nutrition

Keywords: taco crescent pizza, taco pizza, crescent roll pizza, quick dinner, taco night, kid-friendly, easy recipe

Find it online: https://marybaking.com/taco-crescent-pizza/