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Orange Poppy Seed Pancakes

Orange Poppy Seed Pancakes
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Orange Poppy Seed Pancakes are a bright and flavorful breakfast treat combining fluffy, tender pancakes with fresh orange zest and juice and the subtle crunch of poppy seeds. Perfect for weekend brunches or any occasion, these pancakes bring a delightful citrus twist and a visually stunning presentation that will impress your family and guests.

Ingredients

Scale

Dry Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon salt
  • 1 tablespoon poppy seeds

Wet Ingredients

  • 3/4 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • Zest of 1 fresh orange
  • 1/4 cup fresh orange juice

Instructions

  1. Prepare the Dry Ingredients: In a large mixing bowl, combine the all-purpose flour, baking powder, granulated sugar, salt, and poppy seeds. Whisk them together evenly to ensure consistent flavor and texture throughout the batter.
  2. Mix the Wet Ingredients: In a separate bowl, whisk together the milk, egg, melted butter, fresh orange zest, and orange juice until smooth and well integrated, blending richness with vibrant citrus notes.
  3. Combine Wet and Dry Mixtures: Gradually pour the wet mixture into the dry ingredients, stirring gently but thoroughly until just combined. Be careful not to overmix—the batter should remain slightly lumpy to keep the pancakes tender and fluffy.
  4. Cook Your Pancakes: Preheat a non-stick skillet or griddle over medium heat and lightly grease it with butter or oil. Pour batter onto the hot surface in your preferred pancake size. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip carefully and cook for another 1-2 minutes until the pancakes are golden brown on both sides.
  5. Serve and Enjoy: Stack your Orange Poppy Seed Pancakes high, garnish as desired with powdered sugar, fresh orange zest, whipped cream, or fruit, and serve warm with your favorite toppings.

Notes

  • Always use fresh orange zest for the best aroma and flavor punch.
  • Do not overmix the batter to maintain fluffy and tender pancakes.
  • Cook pancakes on medium heat for even cooking without burning.
  • Let the batter rest for 5 minutes before cooking to improve texture.
  • Use a non-stick pan to ensure easy flipping and perfect browning each time.

Nutrition

Keywords: orange pancakes, poppy seed pancakes, citrus pancakes, breakfast, brunch, fluffy pancakes, citrus zest, easy pancakes

Find it online: https://marybaking.com/orange-poppy-seed-pancakes/