Print

No-Bake Oreo Cheesecake Cups

No-Bake Oreo Cheesecake Cups
Print Recipe

No-Bake Oreo Cheesecake Cups are a rich, creamy, and easy-to-make dessert featuring layers of crushed Oreo crust and smooth cheesecake filling. These individual cups require no baking, set quickly in the refrigerator, and can be customized with various toppings or flavors, making them perfect for any occasion or last-minute dessert cravings.

Ingredients

Scale

Crust

  • 20 Oreo cookies, crushed
  • 4 tablespoons unsalted butter, melted

Cheesecake Filling

  • 8 oz cream cheese, softened
  • 1 cup whipped cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Garnish (optional)

  • Extra crushed Oreos
  • Mini chocolate chips
  • Fresh berries (strawberries, raspberries)
  • Chocolate drizzle

Instructions

  1. Prepare the Oreo crust: Begin by crushing Oreo cookies into fine crumbs using a food processor or by placing them in a sealed bag and mashing with a rolling pin. Mix the crushed cookies with melted butter until well combined. Press this mixture firmly into the bottom of your serving cups to form a sturdy crust layer.
  2. Make the cheesecake filling: In a mixing bowl, beat the softened cream cheese together with powdered sugar and vanilla extract until smooth and creamy. Gently fold in whipped cream to lighten the texture without deflating the mixture.
  3. Assemble the cups: Spoon or pipe the cheesecake filling evenly over the Oreo crust in each cup. For added texture and flavor, you may layer crushed Oreos or fresh berries between the crust and filling.
  4. Chill and garnish: Place the assembled cups in the refrigerator and chill for at least 2 hours or until firm. Before serving, garnish with extra crushed Oreos, mini chocolate chips, whipped cream, or your choice of toppings.

Notes

  • Use full-fat cream cheese for the best rich and creamy texture.
  • Do not skip chilling to ensure the filling sets properly for clean layers and firmness.
  • Crush Oreos finely to form an even crust that holds together without crumbling.
  • Soften cream cheese before mixing to avoid lumps and achieve smooth filling.
  • Use a piping bag to layer filling neatly for a professional presentation.

Nutrition

Keywords: no-bake,oreo,cheesecake,cups,dessert,easy,cream cheese,whipped cream,sweet treat,individual servings

Find it online: https://marybaking.com/no-bake-oreo-cheesecake-cups/