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Garlic Butter Rice

Garlic Butter Rice

Garlic Butter Rice is a simple yet flavorful side dish combining fluffy long-grain white rice with aromatic garlic and rich butter, cooked in savory chicken or vegetable broth. Perfect for any meal, this quick and easy recipe delivers a comforting, mouthwatering flavor that pairs beautifully with a variety of proteins and vegetables.

Ingredients

Scale

Main Ingredients

  • 1 cup long-grain white rice
  • 3 tablespoons butter
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 2 cups chicken or vegetable broth

Optional Garnishes

  • 2 tablespoons fresh parsley, chopped
  • Grated Parmesan cheese (optional)
  • Red pepper flakes (optional)
  • Lemon juice (optional)

Instructions

  1. Prepare Ingredients: Rinse the rice under cold water until the water runs clear to remove excess starch for fluffier rice. Finely mince the garlic and chop the fresh parsley if using.
  2. Sauté the Garlic: Melt the butter in a medium saucepan over medium heat. Add the minced garlic and cook gently for 1-2 minutes until fragrant but not browned to avoid bitterness.
  3. Toast the Rice: Add the rinsed rice to the saucepan with the garlic butter, stirring frequently for 2-3 minutes. Toasting the rice slightly develops a nutty flavor and helps the grains cook evenly.
  4. Add Broth and Cook: Pour in the chicken or vegetable broth and add salt. Bring the mixture to a boil, then reduce heat to low and cover the saucepan. Simmer for 15-18 minutes, or until the rice is tender and the liquid is absorbed.
  5. Fluff and Finish: Remove the pan from heat and let it sit covered for 5 minutes. Fluff the rice gently with a fork, then stir in fresh parsley for a burst of color and freshness before serving.

Notes

  • Use quality butter for the best richness and flavor balance.
  • Cook garlic just until fragrant to avoid a burnt taste.
  • Rinse rice well to prevent clumping and maintain light, fluffy texture.
  • Use broth instead of water for deeper flavor without extra effort.
  • Allow the rice to rest after cooking to let moisture redistribute and improve texture.

Nutrition

Keywords: garlic butter rice, easy rice recipe, side dish, garlic rice, butter rice, quick rice, savory rice