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Creamy Sundried Tomato Pasta

Creamy Sundried Tomato Pasta
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Creamy Sundried Tomato Pasta is a rich and flavorful dish that perfectly balances the bold tanginess of sundried tomatoes with a smooth, luscious cream sauce. Quick to prepare and versatile, this pasta recipe delivers gourmet taste using simple pantry ingredients, ideal for both weeknight dinners and special occasions.

Ingredients

Scale

Main Ingredients

  • 8 ounces pasta of choice (fettuccine, penne, or spaghetti)
  • 1/2 cup sundried tomatoes, chopped (preferably packed in oil)
  • 2 cloves garlic, minced
  • 1 cup heavy cream or half-and-half
  • 1/2 cup freshly grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1/4 cup fresh basil or parsley, chopped
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prepare the pasta: Cook your preferred pasta according to package instructions until al dente. Reserve a cup of pasta water before draining to help adjust the sauce later.
  2. Sauté garlic and sundried tomatoes: Heat olive oil in a large skillet over medium heat. Add minced garlic and chopped sundried tomatoes, sautéing until fragrant and slightly softened to release their rich flavor.
  3. Create the creamy sauce: Pour in the heavy cream and bring the mixture to a gentle simmer. Stir in grated Parmesan cheese until melted and smooth, forming a luscious sauce.
  4. Combine pasta and sauce: Add the cooked pasta directly into the skillet with the sauce. Toss well to coat every strand or piece evenly, adding reserved pasta water a little at a time to achieve your desired consistency.
  5. Finish with herbs and seasoning: Stir in freshly chopped basil or parsley, then season with salt and pepper to taste. Serve immediately while warm and creamy.

Notes

  • Choose quality sundried tomatoes packed in oil for richer flavor and texture.
  • Do not overcook the pasta; al dente texture helps it hold up in the sauce.
  • Use reserved pasta water to emulsify and adjust sauce consistency naturally.
  • Grate Parmesan cheese fresh for better melting and flavor.
  • Toss pasta gently to avoid breaking noodles and to keep sauce cohesive.
  • Optional garnishes include toasted pine nuts, extra Parmesan, and a drizzle of extra virgin olive oil.

Nutrition

Keywords: creamy sundried tomato pasta, sundried tomato pasta, creamy pasta, vegetarian pasta, easy pasta recipe, quick dinner

Find it online: https://marybaking.com/creamy-sundried-tomato-pasta/