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Cranberry Fluff Salad

Cranberry Fluff Salad

Cranberry Fluff Salad is a festive, creamy dessert that perfectly balances the tartness of cranberries with sweet, fluffy marshmallows and creamy whipped topping. Quick to prepare with no baking required, this versatile salad is ideal for holiday meals, potlucks, or any gathering where a visually appealing, delicious side or dessert is desired.

Ingredients

Scale

Main Ingredients

  • 1 cup fresh or canned cranberries (drained if canned)
  • 1 cup mini marshmallows
  • 1 cup whipped topping (such as Cool Whip)
  • 1 cup crushed pineapple (drained)

Optional Ingredients

  • 1/2 cup chopped nuts (such as pecans or walnuts)
  • Sugar or honey, to taste (especially if using fresh cranberries)

Instructions

  1. Prepare the Cranberries: If using fresh cranberries, rinse thoroughly and remove any stems. If using canned cranberries, drain them well to prevent excess liquid from watering down the salad.
  2. Mix the Base Ingredients: In a large bowl, combine the whipped topping with the drained crushed pineapple. Stir gently to blend the creamy and juicy elements evenly, creating a smooth base.
  3. Add Marshmallows and Cranberries: Carefully fold in the mini marshmallows and prepared cranberries, taking care to maintain fluffiness and evenly distribute the tart fruit throughout the mixture.
  4. Incorporate Optional Ingredients: If desired, mix in chopped nuts for added crunch and texture. Sweeten with sugar or honey according to your taste preferences, especially if fresh cranberries are used.
  5. Chill Before Serving: Cover the bowl with plastic wrap and refrigerate for at least one hour. This chilling time allows the flavors to meld beautifully and the salad to thicken to the perfect creamy consistency.

Notes

  • Use fresh ingredients whenever possible for the best texture and flavor.
  • Drain canned fruits thoroughly to avoid a watery salad.
  • Fold ingredients gently to keep the fluff light and airy.
  • Refrigerate for at least an hour to allow flavors to meld and improve texture.
  • Adjust sweetness carefully, tasting before adding sugar or honey, as some canned fruits may already be sweetened.

Nutrition

Keywords: cranberry fluff salad, holiday dessert, no bake salad, cranberry dessert, festive salad, creamy dessert