Cheddar Ranch Pinwheels
Cheddar Ranch Pinwheels are a quick and easy snack featuring sharp cheddar cheese and zesty ranch seasoning spread on soft flour tortillas, rolled and sliced into bite-sized spirals. Perfect as a party appetizer, kid-friendly snack, or lunchbox treat, these savory pinwheels offer a creamy, flavorful bite that can be customized with optional herbs and add-ins.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes (including chilling)
- Yield: 4 tortillas, approximately 24 pinwheels 1x
- Category: Appetizers
- Method: No-Bake
- Cuisine: American
- Diet: Gluten Free (if using gluten-free tortillas)
Ingredients
Scale
Ingredients
- 4 medium flour tortillas
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons ranch seasoning mix
- 4 ounces cream cheese, softened
- 2 tablespoons fresh herbs (parsley or chives), chopped (optional)
Instructions
- Prepare the filling: In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, and ranch seasoning mix. Stir until well blended to form a creamy, flavorful spread.
- Spread on tortillas: Lay each tortilla flat on a clean surface and spread the cheese and ranch mixture evenly all the way to the edges to ensure every bite is packed with flavor.
- Add herbs (optional): Sprinkle chopped parsley or chives evenly over the mixture for a fresh burst of flavor and vibrant color.
- Roll tightly: Starting at one edge, roll the tortilla as tightly as possible to create a compact log without squeezing the filling out.
- Chill before slicing: Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm up the filling and make slicing neater and easier.
- Slice into pinwheels: Remove the chilled rolls from the refrigerator and slice into 1-inch thick rounds using a sharp knife, revealing the spiral pattern.
Notes
- Use room temperature cream cheese for easier spreading and better mixing.
- Wrap tortillas tightly before chilling to help pinwheels hold their shape and slice cleanly.
- Try sharp or mild cheddar cheese to adjust flavor intensity.
- Don’t skip chilling to prevent filling from oozing out when slicing.
- Use a serrated knife for smooth, clean cuts without squishing the pinwheels.
Nutrition
- Serving Size: 3 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Cheddar Ranch Pinwheels, appetizer, snack, cheese pinwheels, ranch seasoning, party food, kid-friendly snack
Find it online: https://marybaking.com/cheddar-ranch-pinwheels/